Vincenzi Hazelnut – Premium Italian Syrup (700ml)

Vincenzi Hazelnut Syrup (700ml) delivers a bold and natural hazelnut taste. Crafted in Italy, this premium syrup enhances coffee, cocktails, and dessert creations.

Ideal for:
- Espresso and lattes
- Mocktails and cocktails
- Ice cream, baking, and sauces

Made in Italy. Gluten-free. No artificial colors.

Vincenzi — Tradition, Taste & Italian Craftsmanship Since 1930

Vincenzi syrups are crafted with the same care and love as they were nearly a century ago — in the heart of Italy, in Turin.
We use only refined sugar, natural extracts, and top-quality flavorings. Our fruit syrups are enriched with natural juice, adding depth and authenticity to every drop.

Our syrups contain no glucose — only the finest quality sugar.
They are gluten-free, lactose-free, GMO-free, and made with uncompromising attention to purity and excellence.

Every detail matters:
Each bottle is adorned with hand-painted watercolor illustrations by Italian artist Barbara Fantaguzzi — a touch of elegance you’ll notice instantly.

Vincenzi is the choice trusted by Eataly, one of the most prestigious names in Italian gastronomy.
Our co-branded syrups, proudly labeled “Vincenzi per Eataly,” are now a symbol of superior quality.

A rich selection of flavors — for coffee, cocktails, mocktails, tea, or simply pure enjoyment.

All united by one timeless value:
A taste that stands the test of time.